Few things go together better than hot sauce and tacos, right? I sure think so and this week two articles on these subjects are getting some buzz on social media, so I thought I’d share them with my blog readers.
In December, one of my Tasting Table articles was syndicated on MSN, and this month I had another article publish on MSN. Read about my take on the sign to look for when fermenting hot sauce, in The Sign Your Fermented Hot Sauce Is Safe to Eat.
If you’re in the St. Louis area and love tacos, then you’re probably familiar with local chain eatery Mission Taco Joint. This West-Coast style food concept serves tacos, burritos, Mexican street corn, and a lot more. If you live in the West County area of St. Louis and love this restaurant, you’re in luck because they’ve just announced plans to expand to Town and Country later this year in Mission Taco Joint will open its 9th location in Town & Country in late 2023, published on Sauce Magazine’s website.
That’s all the published article updates for now, but I’ll share more later!
Amanda Bretz 